Author name: Kim Stapleton

All, Body, Hormones, Sleep & Nervous System Support

Battling Adrenal Fatigue

` Newsletter Intro If you’ve been experiencing symptoms such asbody aches (particularly in the back and chest), lightheadedness, low blood pressure, low blood sugar or salty junk food cravings then you might want to read this article Adrenal Fatigue: Do You Have It? What Are the Signs? How to Treat Them? And How to Prevent […]

All, Body, Body Wisdom & Somatic Healing

What is Ayurveda?

` Ayurveda has a long history of being used for holistic healing. In Ayurvedic medicine, the balance between the mind, body, and spirit is super important for maintaining wellness. If there’s an imbalance, it can lead to illness. “Ayurveda” is a combination of two Sanskrit words meaning “life” (“Ayur”) and “science” (“Veda”). You can literally

All, Body, Body Wisdom & Somatic Healing

Ayurveda: What Are the Dosha Types?

` In Ayurveda, the body is comprised of five different elements. These elements combine to create three doshas (or energy types). It’s believed that people are born with a unique mixture of doshas, which can determine your physical and emotional characteristics. Determining whether you are Vata, Pitta, or Kapha dosha is super important for following

All, Body, Body Wisdom & Somatic Healing

Get Slim Without the Gym

` Newsletter Intro Imagine getting slimmer and healthier without even going to the gym! Yes, it’s possible to get slim without the gym. This week I will show you how to do it with my 5 Fat Burning Techniques to lose weight comfortably in your own home! Get Slim Without the Gym! Learn 5 Fat

All, Body, Nutrition & Holistic Recipes, Recipes

Rosemary Fries

` Ingredients: Ingredients Method Remove from the oven and use the spatula to turn them over, then return to the oven for 15 mins until golden and crispy Heat oven to 200C/180C fan/gas 6. In a shallow roasting pan, add 1 tbsp of the oil and place in the oven to heat up while you

All, Body, Nutrition & Holistic Recipes, Recipes

Roasted Green Bean Salad

` Ingredients: 2 cups green beans 1 cup fresh mozzarella cheese, into pieces 1 cup cherry tomatoes, halves 1 tablespoon extra virgin olive oil Salt and pepper to taste Dressing: 2 tablespoon balsamic vinegar 2 tablespoon extra virgin olive oil 1 tablespoon pure maple syrup 1 teaspoon dijon mustard Salt and pepper to taste Combine

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